Connecting with Family from The Back Porch Life, by Jess Wenz
Start at home with a new spin on traditional ways of "Cooking Easy Recipes with the Flavor Bursts of Essential Oils."
The cause of our lifetime, my beautiful people, is to rekindle connection. Connection with our family, friends, and American traditions.
Where is the connection sparked? In the kitchen, around the table, through good conversation, from love, and with lots of laughter.
This is why I cook. And I'm here to help you cook, too! Connection changes lives.
Purpose: Marketing. (Learn more about the difference between Marketing and Education materials.)
Publication: 2018.
Pages: 33.
Binding: Softcover.
ABOUT THE AUTHOR
Jess Wenz is the CEO (and chief dishwasher) of The Back Porch Life cookbook series. Also a leading ambassador for Young Living, Jess is a Minnesota farm girl who fell in love with essential oils and brought them into her kitchen to feed her wolf pack of seven.
Jess believes in the power of what she calls back porch cooking—honest, nostalgic food that reconnects family and friends and rekindles American traditions.
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- Back Porch Breakfast
- Granola
- Tomato Basil Egg Bake
- Butterscotch Rolls
- French Toast Bake
- Crepes
- Lavender Blueberry Muffins
- Cranberry Orange Muffins
- Back Porch Dinner
- Classic Meatloaf
- Green Beans
- Mashed Potatoes
- Pesto Shrimp Pasta
- Asparagus Side Dish
- Most Requested Hot Dish
- Lemon Thyme Chicken
- Parmesan Risotto
- Chicken Parmesan
- Signature Marinara Sauce
- Basil Garlic Bread
- Cheesy Chicken Wild Rice Soup
- Bread with Dipping Oil
- Zesty Pork Chops
- Veggie Kabobs
- Scalloped Potatoes
- Sweet Potato Fries
- Fish Your Family Will Eat
- Mother-in-Law Rice
- Dinner Side Salad
- Back Porch Cookies
- Ginger Snap Cookies
- Orange Blossom Cookies
